The Humble Friar is a new farm-to-table restaurant in Missouri. The overall aesthetic is modern yet homey with a chic outdoor feeling. We cater to a sophisticated local population that is used to the freshest, locally sourced ingredients.
The meaning behind the name is below:
"In honor of the town name of St. Peters, as well as the pastor during the completion of the church, Friar Nicholas Staudinger. His last name, Staudinger, references humble beginnings."